Remus Highest Rye Bourbon
Ross & Squibb Distillery
Tasting Notes
Treacle and coconut on the nose transition to cherry, banana, and baking spice on the palate, finishing long and warm with high-proof depth and rye spice complexity.
Treacle and coconut on the nose transition to cherry, banana, and baking spice on the palate, finishing long and warm with high-proof depth and rye spice complexity.