Ferrand 1840
Maison Ferrand
Tasting Notes
A nutty nose of almond and baking spice leads into a soft, warm palate with marzipan and oak tones, finishing with a light, dry note that leaves a pleasant trail.
A nutty nose of almond and baking spice leads into a soft, warm palate with marzipan and oak tones, finishing with a light, dry note that leaves a pleasant trail.