Bitter End Moroccan Bitters
Bitters and Mixers
87 Points
Winner Brands
Meet the Winners of 2024 Bartender Spirits Awards
Our Products
2024
Bitter End Togarashi Bitters
Bitters and Mixers
84 Points
Bitter End Chesapeake Bay Bitters
Bitters and Mixers
80 Points
Bitter End, LLC
United States
Purchase our Products Here:
Founded and based in Santa Fe, New Mexico, Bitter End Bitters has been on the cutting edge of cocktail flavorings since 2010. Designed to put a radical spin on traditional bitters, our concentrated elixirs are based on culinary flavors from around the globe that are known for tongue-tingling chile-based heat. With their distinctive aromas and intense, complex flavor profiles, Chesapeake Bay, Curry, Jamaican Jerk, Memphis Barbeque, Mexican Mole, Moroccan, Thai, and all-new Togarashi will help you create a world of adventurous new cocktails.
Every batch of Bitter End Bitters is mixed, infused, and dispensed by hand in small batches using a closely guarded proprietary formula. We use only all-natural ingredients—fresh and dried herbs, spices, fruits, chiles, and other aromatic botanicals from premium purveyors. We never use extracts, preservatives, or artificial flavorings.
Some of the world’s top bartenders trust Bitter End Bitters, which have also been featured in a number of acclaimed publications, including The Aviary Cocktail Book by Nick Kokonas and Allen Hemberger, and Grant Achatz; Death & Company's Welcome Home; The Nomad Cocktail Book by Leo Robitschek; and Shannon Mustipher’s Tiki: Modern Tropical Cocktails.