Bartenders
Know Your Bartenders: Oliver Eardley
27/09/2023 | Oliver Eardley - A Journey in Mixology and Hospitality
Showing 10 posts. From 1 to 10 (from a total of 62 posts found).
27/09/2023 | Oliver Eardley - A Journey in Mixology and Hospitality
22/09/2023 | Meet Adriano Farias da Silva, 20+ Years of Excellence in the Food and Beverage Industry. Here we chat with him on Bartending
18/09/2023 | One of the leading Bartenders of the world and Global Winner of Patròn Perfectionist 2020 on Bartending
13/09/2023 | Makenzie Helem, One of the Top 30 bartenders in the US for USBG World Class 2023 on Bartending
05/09/2023 | In a production site, things don’t always go the way that they’re supposed to and so being able to think quickly and calmly on the spot is pretty necessary.
30/08/2023 | Cara Devine is the Bar Manager at Bomba Tapas Bar in Australia and the Co-Creator of Behind the Bar, a Youtube Channel that Teaches You Everything About Bar and Booze.
24/08/2023 | Experienced Head Bartender with a demonstrated history of working in the hospitality industry
10/07/2023 | As a veteran distiller, Ian Schmidt is one of the founders of Iniquity - a journey that grew from a passion for distilling passed down from his forefathers.
18/04/2023 | “I am very proud to belong to the Casa del Sol family, with successful, enterprising, and admirable women” - Carmen Gonzalez Alfaro, Master Distiller.
05/04/2023 | My typical day begins between 6 and 6:30 each morning. This gives me a chance to run checks on all of the equipment and do any walkthroughs of long-running projects before our production staff arrives.