Julieta Campos

Beverage and Bar Operations Director at The Fifty/50 Group, Chicago

Timothy King

President, Bar Consultant at Prohibition Bar Group, Cincinnati

Valerie Cao

Director of Operations & Beverage Director, Le Colonial, Chicago

Kyle Jenewein

Michael Dziedzic

Bar Director at Aruns Thai Restaurant, Chicago

Mark Gallagher

Experienced Sommelier and Mixologist, Chicago

Danny Shapiro

Founding partner in Scofflaw Group, Chicago

Toshio Ueno DipWSET

Vice President, Sake School of America, Director of Sake Specialist at MTC, El Monte