Showing 10 posts. From 21 to 30 (from a total of 89 posts found).
12/03/2024 | Meet Jason Deatherage, an experienced bartender at The Gwen Hotel. With a sales background, he creates great drinks, prioritizes client engagement, and favors well-known spirits, with a preference for local and off-the-radar findings.
07/03/2024 | Take Flight Spirits's southpaw and former painter Kate Iwinski offers businesses and aspiring bartenders direction, stories, and views.
23/02/2024 | Victoria Taylor, Captain at Tre Dita, discusses her journey from accidental bartender to mixologist in a fascinating interview. She talks about basic skills, spirit selection, forthcoming trends, and the value of narrative in bartending.
02/01/2024 | Exploring the Art and Science of Mixology, the Resurgence of Vodka, and Innovative Cocktail Trends.
02/01/2024 | “I am very proud to belong to the Casa del Sol family, with successful, enterprising, and admirable women” - Carmen Gonzalez Alfaro, Master Distiller.
14/12/2023 | Raiza Carrera Cornejo is one of the best International Bartenders and Founder of Futura, a Sustainable Fashion Brand. She talks to us about running an effective bar program, training new bartenders, and how skills pay the bills.
14/12/2023 | Kaitlyn Stewart, Global Bartending Champion 2017, shares insights into creating a profitable bar program, upselling drinks at the bar, and common problems in the bar business.
13/10/2023 | Emiliano Vazquez-Parrales: A Mixology Journey Rooted in Inspiration, Expertise, and Passion – From Magic Cards to Crafting Unique Cocktails at Moody Tongue Brewing Co.
11/10/2023 | Crafting Excellence in Spirits and Japanese Cuisine: Introducing the Visionary Toshio Ueno Shaping the Future of the Spirits Industry
10/10/2023 | Bryson's Spirited Odyssey: From South Side Chicago to Mixology Mastery - A Story of Dedication and Passion in the Heart of the Windy City.
