Meet our Judges
Christian Suzuki Orellana
General Manager of Wildhawk
Zachary Faden
Lead Bartender & Manager at Brasserie Liberté, Washington DC, United States
Jonathan Stanyard
Creator and Owner at The Bitter Gringo Co.
Alan Schuman
Beverage Director, The Hero Ranch Kitchen, Campbell, California
Milan Gautam
Food and Beverage Manager, Four Seasons Hotels and Resorts, San Francisco, California
Dayonel Duenas
Professional Bar Trainer/Mixologist
Jenn Ward
Co-Bar Manager, Longport Fish Company and USBG San Francisco Bay Area Chapter President