Bartender Spirits Awards
Hospitality Consultant, World Champion Bartender, Bar Rescue TV Show, Drink Masters
General Manager of Wildhawk
Lead Bartender at Bungalow Kitchen, San Francisco, California
Owner of Von Rose Hospitality and Beverage Director at Park
Lead Bartender at Emeril’s, New Orleans
Food and Beverage Manager, Four Seasons Hotels and Resorts, San Francisco, California
Food/Drink,Travel Writer, Editor
Beverage and Food Manager at W Hotels
Food and Beverage at Meadowood Napa Valley, Napa, California
Bar Manager at Bull Valley Roadhouse
Bartender at Madrone Art Bar, San Francisco
Beverage Director of Trevors Liquor
Beverage Director of Hot Tails Restaurant Group
Bar Supervisor at Fairmont Hotels & Resorts
Professional Bar Trainer/Mixologist
Lead Bartender and Mixologist at The Estate Yountville, Hotel Villagio & Vintage House, Fairfield, California
Lead Bartender & Manager at Brasserie Liberté, Washington DC, United States
Bartender at The Devil’s Acre
Partner at Buddy (SF) and West Bev Consulting
Bar Manager at The Kon-Tiki, Oakland, California
Bar Professional, Creative Cocktails & Events, Artist
Bar Director, Camper Menlo Park, CA
Food and Beverage Manager at Sharon Heights Golf and Country Club, San Francisco
Award Winning Mixologist and Assistant Director Of Food And Beverage at Hotel Viking, Newport, Rhode Island
Lead Bartender at Mes Amis in the Thompson Hollywood, Los Angeles, CA
Beverage Director & General Manager at Wilfred\'s Lounge
CEO of Whiteowl Hospitality and founder of Support Your Local Bar Mom
Lead Bartender at San Pedro Square Market Bar
Beverage Director, The Hero Ranch Kitchen, Campbell, California
Managing Partner at 3Leaves
Creator and Owner at The Bitter Gringo Co.
Bartender at Grand Hyatt at SFO
Beverage Manager at Eataly
Assistant General Manager at Tacolicious
Owner at Left Coast Seafood Restaurant & Marketplace, San Francisco
Bartender at 83 Proof, San Francisco
Bio- Bar manager, Portland, Oregon and 2020 World Class top 100
Beverage Director at Lost Spirits Distillery, LLC., Las Vegas
Bar Manager at Barbarossa lounge at Santa Rosa, California
Co-Bar Manager, Longport Fish Company and USBG San Francisco Bay Area Chapter President
Cocktail Enthusiast, Mixologist, Mobile and Home Bartender
